Easy Turkey Gravy
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Recipe and photo used with permission by the National Turkey Federation. For more turkey information and recipes visit www.eatturkey.com.
October 29, 2020
Notes
Recipe and photo used with permission by the National Turkey Federation. For more turkey information and recipes visit www.eatturkey.com.
Ingredients
- 2 (.87-Ounce) packages TURKEY GRAVY MIX
- 1/4 Cup all-purpose flour
- 3 Cups cold water
- 1 Cup TURKEY PAN DRIPPINGS or TURKEY BROTH
- 1 Cup chopped cooked TURKEY GIBLETS (optional)
Instructions
- Combine gravy mix and flour in large saucepan over medium heat. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.
- Stirring frequently, cook on medium-high heat until gravy comes to boil.
- Immediately reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally.(Gravy will continue to thicken upon standing.)