Mother’s Cranberry Sauce
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Recipe used with permission by the National Turkey Federation. For more turkey information and recipes visit www.eatturkey.com
November 11, 2020
Notes
Recipe used with permission by the National Turkey Federation. For more turkey information and recipes visit www.eatturkey.com
Ingredients
- 3/4 Cup cold water
- 1/4 Cup orange juice
- 1 Cup white sugar
- 3 Cups fresh or frozen cranberries
- 3/4 Teaspoon freshly grated orange zest
Instructions
- In a medium saucepan, boil water, juice and sugar over medium heat, stirring until sugar is dissolved
- Add cranberries and simmer, stirring occasionally, until berries just pop, about 10-12 minutes. Stir in orange zest.
- Cool, cover and store in refrigerator for up to 3 days